Appetizers, Soups, Breads & Salads

Antipasti (Appertizers)

Carpaccio di manzo e Salmone

Combination of Beef Carpaccio and Smoked Salmon served with capers, onions and Garlic Bread.

Antipasto Misto

Antipasto Misto

Antipasto Misto

A meal in itself, a mixture of smoked salmon, roasted peppers, roasted eggplants, grilled zucchini, Turkey ham rolls and Tuna stuffed tomatoes, served with garlic bread.

Calamari Fritti

Calamari rings, lightly breaded and fried. Served with a hot and spicy sauce.

Frittura Mista di Pesce

Fresh prawns, calamari, New Zealand stuffed mussels and fish and vegetables, breaded and fried…served with a mixture of 3 dipping sauce…

Melanzane alla Parmiagiana

All times favorite, layers of baked eggplants in mozzarella cheese and tomatoes.


Bruschetta Pomodoro

Bruschetta Pomodoro


Slices of grilled Italian bread served with Roma tomatoes, garlic, onions, extra virgin olive oil and basil.


As per above with an additional of five slices of Smoked Salmon.


Oven roasted eggplants, pine nuts, olive oil and parmesan cheese mint sauce, blended in this light and tasty creamy spread.

II Pane


Stone baked flat bread, painted with garlic butter and Mediterranean herbs.

Bread Basket

Bread Basket

Bread Basket

Freshly baked breads, including Ciabatta bread, Rustico rolls, Parisette loaf and Corn Kaiser. Served steaming hot from the oven with Garlic Butter.

Additional photographs from this menu: